THE SPICE GUY BLOG

Oven Baked Roasted Garlic Salmon

Oven Baked Roasted Garlic Salmon

This is an awesome weeknight winner. It’s easy, delicious and fast. The most important thing is to make sure you buy quality fish, you already have #certified-dope spices, so just make sure you visit a fish-friendly butcher shop or head to the fish case at a local grocery store for the best they have.

read more
Mango Chipotle Mahi Mahi Sandwich

Mango Chipotle Mahi Mahi Sandwich

Fish sandwiches are a beach-bar classic, and they couldn’t be easier to make. Fillets of mahimahi are coated in a spice rub, then grilled until dark and juicy. The sandwiches themselves are the definition of simple perfection, featuring soft buns that Sir Mix-A-Lot would love, lettuce, tomato, and classic condiments like mayo or tartar sauce. We top this one with peach salsa and dream of ocean breezes.

read more
2019 Food and Spice Predictions

2019 Food and Spice Predictions

As 2018 draws to a close, many predictions for the coming year are being published. For restauranteurs, foodies and amateur chefs, it’s always a delight to see forecasts for what new ingredients, cooking methods or types of cuisine are going to dominate the year of cooking ahead.

read more
2018 Spice Trends

2018 Spice Trends

Many trends have already come and gone this year, but as we look back on some of the best in the food industry, these are the ones that stand out.

read more
Leading Denver Magazine’s Say Our Spices Are Best

Leading Denver Magazine’s Say Our Spices Are Best

Hello December – it’s nice to see you. But real quick: where did the year go? We’ve been busy in 2018…between moving our operation to a brand new, state-of-the-art facility, launching all new retail products and being featured in tons of top Denver publications, this year has flown by. We were lucky enough to be named BEST DENVER GIFTS this year by both @5280Magazine and @303magazine.

read more

HEY, NICE TO MEET YOU

I'm Zach. 5 years ago, I started selling spices to restaurants in Colorado. Today, THE SPICE GUY is thriving and growing faster than I could have imagined. This blog is where our team shares recipes, tips, interviews with influential food folks and more.