THE SPICE GUY BLOG
Oven Baked Roasted Garlic Salmon
This is an awesome weeknight winner. It’s easy, delicious and fast. The most important thing is to make sure you buy quality fish, you already have #certified-dope spices, so just make sure you visit a fish-friendly butcher shop or head to the fish case at a local grocery store for the best they have.
read moreMango Chipotle Mahi Mahi Sandwich
Fish sandwiches are a beach-bar classic, and they couldn’t be easier to make. Fillets of mahimahi are coated in a spice rub, then grilled until dark and juicy. The sandwiches themselves are the definition of simple perfection, featuring soft buns that Sir Mix-A-Lot would love, lettuce, tomato, and classic condiments like mayo or tartar sauce. We top this one with peach salsa and dream of ocean breezes.
read moreGrilled Voodoo Cajun Shrimp Tacos
Fresh, flavorful, and healthy Grilled Shrimp Tacos loaded with all the best toppings, including cabbage, pico de gallo and a simple homemade crema sauce. Ready to eat in less than 30 minutes!
read moreJamaican Jerk Chicken
Don’t worry, be happy. Bring the taste of the Caribbean to your tv dinner stand as soon as you can. This Jamaican Jerk Chicken recipe will make your mouth water!
read moreVegan Cauliflower Crust Pizza
This is the best recipe we can find on making a vegan-friendly pizza with some of our award-winning spice blends.
read more2019 Food and Spice Predictions
As 2018 draws to a close, many predictions for the coming year are being published. For restauranteurs, foodies and amateur chefs, it’s always a delight to see forecasts for what new ingredients, cooking methods or types of cuisine are going to dominate the year of cooking ahead.
read more2018 Spice Trends
Many trends have already come and gone this year, but as we look back on some of the best in the food industry, these are the ones that stand out.
read moreLeading Denver Magazine’s Say Our Spices Are Best
Hello December – it’s nice to see you. But real quick: where did the year go? We’ve been busy in 2018…between moving our operation to a brand new, state-of-the-art facility, launching all new retail products and being featured in tons of top Denver publications, this year has flown by. We were lucky enough to be named BEST DENVER GIFTS this year by both @5280Magazine and @303magazine.
read moreCardamom and Ginger Carrots
This awesome holiday side dish will reassure your grandma that you actually have your life together, whether or not that is actually true remains to be seen.
read moreHoney Roasted Garlic Brussels
These Brussel sprouts make for an awesome side dish to take to any holiday party!
read moreWinter Cooking Spices
Here’s a short and sweet list of winter cooking spices to incorporate into this years holiday favorites.
read moreThe Meaning Behind “Worth Your Weight in Salt”
Interestingly, the word “salary” is derived from the Latin term “salarium,” which was a soldier’s salt allowance was called.
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